Our Food Menu
Freshly cooked culinary delights delivered to your home
Authentic Utkal Dalma
Toor dal simmered with raw banana, pumpkin, colocasia and tempered in pure desi ghee with panch phoran and roasted jeera-lanka powder.
Utkal Royal Chicken Dum Biryani
Aged Kohinoor Basmati layered with succulent spiced chicken cuts, saffron milk, desi ghee, and fried brown onions, cooked on sealed dum.
Paneer Butter Masala
Soft malai paneer cubes simmered in a velvety buttery tomato-cashew makhani gravy with fenugreek leaves.
Garlic Butter Naan
Fluffy tandoori refined flour flatbread brushed with garlic butter and fresh coriander.
Nayagarh Chhena Poda
Slow-baked caramelized cottage cheese cake from Nayagarh with fragrant cardamom, cashews, and golden crust.
Odia Mutton Kassa
Tender goat meat slow-braised in caramelised onions, crushed ginger-garlic, mustard oil and authentic Odia garam masala.
Dum Mutton Biryani
Marinated prime goat meat slow-cooked with basmati rice, aromatic kewra water, and whole spices.
Butter Chicken Delicacy
Charcoal-grilled tandoori chicken cooked in creamy tomato satin gravy with dollops of white butter.
Puri Special Khira Rasagola (2 pcs)
Iconic soft brown Odia rasagolas soaked in light warm cardamom syrup, made fresh daily.
Machha Besara (Rohu Fish Curry)
Fresh sweet-water Rohu fish steaks prepared in a golden stone-ground yellow mustard paste and sun-dried ambula.
Odia Special Sweet Lassi (300ml)
Thick creamy churned yogurt blended with rabdi, grated coconut, rose syrup, and roasted cashews.
Pakhala Thali Special
Traditional fermented rice in chilled curd water, served with crispy badi chura, aloo kalara bhaja, saaga and roasted papad.